•What areas do you serve?
We currently serve Studio City, Sherman Oaks, Toluca Lake, the Hollywood Hills, Beverly Hills, West Hollywood and the surrounding areas.

•What type of equipment will I need?
We would have a hard time cooking for anyone that didn't have a sink and an oven. Beyond that, we can supply everything we will need. During our free consultation, we will evaluate what you have, what we will need to bring and establish if your kitchen would present any limitations according to your requests. We rarely find any issues we cannot handle.

•How long will the cooking day take?
Anywhere from 2 to 7 hours depending on the meal package you are using. usually, if a day is going to be that long, we will split your cooking days up into 2 visits per week. We will be able to establish this during out free consultation.

•Do I need to be home?
You donot need to be home as long as our chef can gain access to your kitchen. We usually request that you are there for at least the first cooking day in case we have any questiions about your kitchen but we don't require it.

•Is it possible to just try the service?
Yes, you can try out sampler menu to see if we are a good match for each other. You can find out more here: Sample Meals

•Can I get the food delivered
We currently do not offer a delivery service but this option is in the works for the future. 

•Do I need my own food storage containers?
Many of our clients prefer to use their own containers. We also have the ability to supply you with everything you will need.

•How much space do I need in my refrigerator?
That will depend on the service you use and the number of people you are serving at each meal. We can give you a better idea during our free consultation once we discuss your needs and take a look at your current refrigerator space.